GIOELITA® (NSG 207)
Technical sheet
PLANT
| Type | short-day |
| Configuration | upright |
| Foliar density | semi-dense |
| Earliness | medium |
| Production | 700 g/plant about |
| Habit | compact, which facilitates the harvesting |
| Flower disposition | above the foliage |
FRUIT
| Shape | conical |
| Caliber | grande (27g) |
| Skin color | red and with strong luster |
| Flesh color | medium red |
| Flesh firmness | high |
| Period of maturation | from the last week of January to June with production peak in March and in April |
| Sugar level | from 7 to 10 degrees Brix |
| Shelf life | high |
The other varieties
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