Our research is driven by a specific objective: to transform scientific knowledge into practical solutions for the supply chain. Every year, we analyse thousands of genetic combinations, selecting only the most promising in terms of rusticity, fruit quality, adaptability and agronomic performance.

Field evaluation takes place in our experimental fields and with a network of partners located in different regions, where the selections are tested under various soil and climate conditions to verify their true productive potential.

By comparing performances in different growing regions and using distinct cultivation techniques across several production seasons, we collect data on productivity, quality, shelf life and stress tolerance. The integrated analysis of information from laboratory tests, agronomic observations and field results allows us to identify the most stable and high-performing varieties, supporting increasingly reliable decisions geared towards the needs of the supply chain.